Stockport based Pure Innovations is supporting families impacted by school holiday hunger with donations of freshly baked bread to three brilliant community projects.
Over the next six weeks, Pure will be baking over 200 extra loaves at their Stockport cafe and bakery The Kitchen on Chestergate.
All three projects provide food for people in need in their community.
School holidays should be a time for fun but for parents on a tight budget providing five extra meals a week for each child adds up to a real challenge. It is little wonder that community food projects come under additional pressure at these times.
We are delighted to help these three great local projects in this way.
David Ferrier, Operations Director at Pure explained:
“Our vision for The Kitchen has always been to provide a community resource. Holiday hunger is unfortunately a serious problem and we want to do our bit to help.
“Our warm thanks to everyone who has put us in touch with the right people and helped us make this happen.”
Transport is not an issue either. The Kitchen’s freshly baked white and seeded loaves are on their way – Bertie Bread Van is out and about delivering loaves right to the door of each project.
Find him on Facebook by clicking here: Bertie Bread-Van.